Can you put a microwave in a dumpster?

What not to microwave

Microwaves have ceased to be a mere instrument for heating food in the kitchen, to become an excellent choice even for cooking. In fact, we can easily come across a more or less interesting diversity of different recipes for preparing food in microwaves, from purely savory options to wonderfully sweet versions.

For example, as far as the environment itself is concerned, Styrofoam does not decompose easily, plus it is more difficult to recycle. On the other hand, animals may mistake them for food, and end up consuming them.

However, from a point of view directly related to health, they contain a compound known as styrene, which has raised some concern among the medical and scientific community, since in animal and human studies it has been linked to the appearance of different types of cancers.

The reality is that experts are concerned about containers and packaging with polystyrene foam designed to be heated in the microwave. And, as we mentioned in the previous section, one reason has to do with the presence of styrene, which has been linked to cancer.

Can you put unicel in the microwave? yahoo

The microwave has become an indispensable appliance in most homes. We generally use it for heating and defrosting, but also for cooking. Many offices even have a space for employees to take their tupperware to work and heat their food. Is it healthy? Of course, much healthier than eating any way and, presumably, fast food, as we can see in many streets of cities like New York. But there are a few things to consider.

You can put metal in the microwave

Generally, we use the microwave to save a lot of time in the kitchen because we use it to accelerate the process of heating food, but we must know that there are things that we should never put in the microwave, or at least, it is not advisable to do so.

It is not the same to use a conventional oven or an electric oven, since the heat of this type of appliance slowly penetrates the food; however, in a microwave, the microwave energy reaches the inside of what we are heating/cooking, that is to say, it reaches all the molecules of the food and as it spreads throughout its interior, it heats up.

We definitely save a lot of time when heating a food in the microwave, unlike placing a pan or pot on the stove and start heating it. But, avoid heating this type of food in the microwave:

You can put glass in the microwave

We know that there are several rumors circulating on the internet and in the media about the transfer of plastic and chemicals to food when heated in the microwave; however, what is behind it?

There is a chemical called diethylhexyl adipate (DEHA) that has received a lot of attention from the media and other institutions. It is a plasticizer, a substance added to some plastics to make them flexible. A person is exposed to this chemical when consuming food wrapped in plastics, especially fatty foods such as meat and cheese. However, the level is very low, well below levels that show non-toxic effects in studies conducted by the FDA.

There are several reports that have claimed that plastics contain dioxins, a group of contaminants labeled as “possible human carcinogens,” however, the FDA has found no evidence that plastic containers or plastic coatings contain dioxins and knows of no reason why they might contain dioxins.